Ever have a week when you are crazy busy and don’t want to spend hours in the kitchen slaving over dinner?
What about when your grocery budget is a bit tighter than normal?
Or do you just want a week when dinner is planned, easy, and tastes amazing for an entire week?
I have you all now, don’t I?
Well, today I am guest posting over a Don’t Waste the Crumbs, where I share with you how to take one cut of meat and turn it into 6 mouth watering meals that are each different and creative! Plus, most of the work is being done in the crock-pot.
So head on over to my post, Stretching One Pork Loin into 7 Meals, and save yourself money and sanity with an easy meal plan for a week!
Be sure to stick around on Don’t Waste the Crumbs. Tiffany has some truly helpful tips on how to eat real food on a budget.
One of my favorite posts is A Frugal Real Food Guide to Healthy Food at Costco. Since we just got a Costco in the town I live in (I am still doing a happy dance), Tiffany’s guide helped save me on some of my own leg work I planned to do to see if Costco was worth it for my frugal family. Verdict: It is a money saver for us!