CORN CASSEROLE
without jiffy!
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*flour *sour cream
*cornmeal *butter
*creamed corn *salt
*corn *sugar
*eggs *baking soda
Ingredients Needed
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In place of a box of jiffy, mix together flour, cornmeal, sugar, salt, and baking soda.
1
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Mix together the eggs, sour cream, melted butter, and corn together until nice and smooth.
2
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Add the flour mixture to the corn mixture and fold together until just combined.
3
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Pour the mixture into a greased baking dish.
4
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Bake until golden and the center is set.
5
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