Easy Make-ahead

[{"selector":"#anim-6594c2eb-6ae3-47bd-95ae-a500a0a0c75b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-831c1767-3a77-4f08-8bbf-bd4e28630114","keyframes":{"transform":["translate3d(101.75879%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-877c7c4f-c1b4-40ca-963d-963882630af6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-32dea896-23b8-4836-9095-ffb9c7e39f70","keyframes":{"transform":["translate3d(101.76323%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

[{"selector":"#anim-87e62f90-16fe-498b-99e8-462592e220d2","keyframes":[{"offset":0,"transform":"translate3d(0, -160.67661%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -45.182262732000005%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -15.360683916000001%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -5.768290299%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -2.506555116%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] Learn how to make homemade turkey gravy with this easy recipe. It takes only minutes to make and is perfect to use turkey, chicken, or pork.

what you need:

• unsalted butter • all-purpose flour • dry white wine • low-sodium chicken or turkey stock • fresh thyme • fresh rosemary • black pepper • Worcestershire sauce

Melt the butter. Whisk in the flour and cook.

[{"selector":"#anim-05e06d81-049f-4ec7-9e19-c5c509611243","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

Whisk in the wine and let the mixture thicken. Whisk in some of the stock next, followed by the thyme, rosemary, and pepper. Simmer until thickened, then taste and adjust the seasonings.

[{"selector":"#anim-213cef19-a629-4254-b080-3ea2cf48840b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

Strain the gravy over a fine-mesh strainer.

[{"selector":"#anim-9c937085-85bc-4752-9c86-a4817453ea1f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

Transfer the strained gravy to a gravy boat and serve.

[{"selector":"#anim-3c8c2a18-2560-4663-a5d2-d92b07ed2c59","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

"I love how flavorful this gravy is! so tasty!"

[{"selector":"#anim-b167e569-11ae-452d-85dd-2561deddd3ab","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c762cc82-0f52-44bd-9cfe-a1f6ef1873e8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

click here

[{"selector":"#anim-faf90d2f-9a23-415d-93de-2f3886f927d4","keyframes":{"transform":["scale(1)","scale(1.1)","scale(0.99)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-9922c5c4-74e2-4bf9-a89a-23ea03e6b518","keyframes":{"transform":["scale(1)","scale(1.1)","scale(0.99)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}]

More Thanksgiving Recipes To Enjoy!

[{"selector":"#anim-b80e852e-6048-40b1-9196-c865cbb29d68","keyframes":{"transform":["scale(1)","scale(1.1)","scale(0.99)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] Instagram Facebook Twitter How to Cook A Whole Turkey - No Basting Required Old-Fashioned Bread Stuffing Crockpot Mashed Potatoes Cranberry Orange Sauce

Easy Make-ahead

Turkey Gravy

what you need:

Melt the butter. Whisk in the flour and cook.

step 1

Whisk in the wine and let the mixture thicken. Whisk in some of the stock next, followed by the thyme, rosemary, and pepper. Simmer until thickened, then taste and adjust the seasonings.

step 2

Strain the gravy over a fine-mesh strainer.

step 3

Transfer the strained gravy to a gravy boat and serve.

step 4

"I love how flavorful this gravy is! so tasty!"

--Rocky

click here

for the full recipe!

find more easy and healthy recipes on:

More Thanksgiving Recipes To Enjoy!