Blueberry Muffins

healthy

These Blueberry Muffins are full of whole grains, naturally sweetened, and dairy-free, yet tender and flavorful. They are absolutely perfect!

INGREDIENTS NEEDED

*whole wheat flour *blueberries *maple syrup *coconut oil *eggs

*vanilla *baking soda *baking powder *salt *applesauce

In a large mixing bowl, combine the flour, baking powder, salt, baking soda, and blueberries.

1

In a small mixing bowl, combine the oil, applesauce, eggs, maple syrup, and vanilla and mix well.

2

Combine the wet and dry ingredients until just combined.

3

Divide the batter between muffin cups that have been lined or greased well.

4

Bake the muffins until set and then allow to cool on a cooling rack before enjoying.

5

These muffins are SO GOOD! Love that they are naturally sweetened, and with the whole wheat they are nice and filling. Yummy! --reader review