homemade scalloped

potatoes

These Homemade Scalloped Potatoes are the absolute best! Tender potatoes are smothered in a rich cream sauce and baked to perfection for an absolutely irresistible side dish.

what you need:

• YUKON GOLD POTATOES • BUTTER • SHALLOT • FLOUR • BROTH • HALF AND HALF • KOSHER SALT • PEPPER • NUTMEG • THYME

Slice potatoes and arrange in a buttered casserole dish.

step 1

Prepare the Bechamel Sauce.

step 2

Pour cream sauce over potatoes. Cover scalloped potatoes with foil. Bake.

step 3

--Kayla

"Made this for Easter and it was a hit. So yummy and pretty easy to make. A winner in my book!"

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