BEEF STROGANOFF
Instant Pot
What You Need
Ground Beef
Beef Broth
Egg Noodles
Mushooms
Onion
Garlic
Dried Onion Soup
Red Wine
Worcestershire
Sour Cream
Rooted
Turn the Instant Pot to saute and add in oil and heat. Saute the meat and onions until lightly browned.
1
Add in mushrooms, garlic, and homemade blend of spices and saute for a couple minutes.
2
Add in wine and scraped up any browned bits. Then add in stock and noodles.
3
Pressure cook for 5 minutes with 5 minutes natural pressure release and then stir in sour cream.
4
Serve and enjoy pure comfort food!
5