stir fried

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-Hanna

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bok choy oil garlic ginger root *soy sauce

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Soak the chopped bok choy, then rinse well and spin dry.

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Saute garlic and ginger until fragrant. Add the bok choy and toss to coat.

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Add the soy sauce, maple syrup, and water. Cover the skillet and cook. Add in the rice wine vinegar and stir.

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Top with toasted sesame seeds and crushed red pepper flakes if desired.

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stir fried

bok choy

-Hanna

"My family loved this! Thank you!"

bok choy oil garlic ginger root *soy sauce

INGREDIENTS NEEDED

maple syrup sesame seeds red pepper rice viegar *water

Soak the chopped bok choy, then rinse well and spin dry.

Saute garlic and ginger until fragrant. Add the bok choy and toss to coat.

Add the soy sauce, maple syrup, and water. Cover the skillet and cook. Add in the rice wine vinegar and stir.

Top with toasted sesame seeds and crushed red pepper flakes if desired.

Get More Recipes At

AMINDFULLMOM.COM

stir fried

bok choy

-Hanna

"My family loved this! Thank you!"

*bok choy *oil *garlic *ginger root *soy sauce

INGREDIENTS NEEDED

*maple syrup *sesame seeds *red pepper *rice viegar *water

Soak the chopped bok choy, then rinse well and spin dry.

Saute garlic and ginger until fragrant. Add the bok choy and toss to coat.

Add the soy sauce, maple syrup, and water. Cover the skillet and cook. Add in the rice wine vinegar and stir.

Top with toasted sesame seeds and crushed red pepper flakes if desired.

Get More Recipes At

AMINDFULLMOM.COM

bok choy oil garlic ginger root *soy sauce

maple syrup sesame seeds red pepper rice viegar *water