STUFFED SHELLS

the best

1.

Boil jumbo shells for 2 minutes less than the package directions state in heavily salted water.

1

1.

Combine ricotta cheese, parmesan, egg, and seasonings in a mixing bowl.

2

1.

Use a spoon to spoon about 1/4 cup of the ricotta mixtures into each shell.

3

1.

Place the stuffed shells into a casserole dish and cover with spaghetti sauce and shredded mozzarella cheese.

4

1.

Bake until the cheese is melted and browned and the shells are warmed through.

5

1.

Doubled the recipe for a family of 5 picky people - thinking there might be leftovers for tomorrow...nope! All gone! Great recipe and easy, too! Thank you!! --Reader Review