Succotash

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Succotash is a fresh, flavorful, and super easy side dish that will make you want to gobble up your veggies.

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INGREDIENTS NEEDED

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Cook bacon in a cast-iron skillet over medium-high heat until crispy. Remove the bacon to a plate.

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Add the onion and pepper to the rendered bacon grease, and saute until softened and the onions are translucent.

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Add in the vinegar, sugar, salt, garlic, pepper, lima beans, and corn to the skillet.

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Saute, stirring often, until the corn and lima beans are tender. Add the butter and let it melt into the veggies.

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Turn off the heat, add in the tomatoes and cooked bacon and enjoy!

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