CASSEROLE
tamale
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This tamale casserole is made with a seasoned ground beef base topped with fluffy, homemade cornbread.
Ingredients Needed
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Saute the ground beef with the onion, pepper, and jalapeno until the meat is fully browned.
1
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Add the tomato sauce, green chiles, corn, and seasonings and simmer until thickened.
2
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Meanwhile, prepare the cornbread topping using the homemade recipe or your favorite boxed mix.
3
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Layer the meat mixture into a casserole dish. Top with cheese and the prepared cornbread batter.
4
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Bake until the cornbread is golden and set up.
5
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Serve with cilantro, avocado slices, jalapenos, etc.
6
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