What You Need
Sweet Chili Sauce
Rice wine vinegar
Saute the vegtables with the seasonings for 3-4 minutes
Fill your wonton wrappers with a tablespoon of the filling and brush the edges with water.
Shape your wontons.
Steam over boiling water for 6-8 minutes ...OR...
Pan-fry in a nonstick skillet.
Serve with your favorite sauce.
It's so nice not to have to rely on frozen or take-out potstickers. This is one of my favorite recipes! --reader review