Veggie Potstickers

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What You Need Wonton wrappers Broccoli slaw Edamame Mushrooms Sweet Chili Sauce Grated ginger Minced garlic Rice wine vinegar

Saute the vegtables with the seasonings for 3-4 minutes 1

Fill your wonton wrappers with a tablespoon of the filling and brush the edges with water. 2

Shape your wontons. 3

Steam over boiling water for 6-8 minutes ...OR... 4

Pan-fry in a nonstick skillet. 5

Serve with your favorite sauce. 6

It's so nice not to have to rely on frozen or take-out potstickers. This is one of my favorite recipes! -- reader review

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