Easy Bacon Wrapped Dates

Bacon Wrapped Dates

Bacon Wrapped Dates are a SIMPLE 3 ingredient appetizer that is loved by EVERYONE! Crispy bacon is wrapped around a sweet date that has been stuffed with an almond for a sweet and salty, irresistible appetizer!
5 from 3 votes
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Course: Appetizer
Cuisine: American
Keyword: Bacon Wrapped Dates
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 24
Calories: 71kcal
Author: Kristen Chidsey


  • 24 whole pitted dates
  • 12 slices of Bacon cut in half

Filling Options for Bacon Wrapped Dates

  • 24 whole almonds
  • 4 ounces cream cheese softened
  • 4 ounces blue cheese
  • 4 ounces goat cheese


  • Preheat oven to 400 degrees and soak toothpicks in water. 

Fill Dates

  • Open up date (open slit where pit was removed.) Fill each date with 1 almond. or 1 teaspoon goat cheese, cream cheese, or blue cheese in each date.
  • Cut each strip of bacon in half. Wrap one piece of cut bacon around date. Either secure with a pre-soaked toothpick, or place seam side down on a baking tray.
  • Bake for 12-15 minutes, until bacon is crisp.
  • If you need to make these prior to serving. Assemble and refrigerate until ready to bake. Bake right before serving or bake and then reheat in microwave for 2 mintues.
Nutrition Facts
Bacon Wrapped Dates
Amount Per Serving
Calories 71 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Cholesterol 7mg2%
Sodium 72mg3%
Potassium 74mg2%
Carbohydrates 5g2%
Sugar 4g4%
Protein 1g2%
Vitamin A 5IU0%
Calcium 6mg1%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.
I would love to know how you enjoy this recipe!Snap a picture and tag #amindfullmom on Instagram or Facebook - I would love to see!