Bowl of crockpot white bean chicken chili

Slow Cooker White Chicken Chili

Slow Cooker White Chicken Chili is an easy crock-pot recipe for a healthy white chicken chili. This recipe for white bean chili is a tried and true family favorite!
5 from 2 votes
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Course: Main Course
Cuisine: American
Keyword: Slow Cooker White Chicken Chili, White Bean Chicken Chili, White Chicken Chili
Prep Time: 5 minutes
Cook Time: 8 hours
Total Time: 8 hours 5 minutes
Servings: 10
Calories: 141
Author: Kristen Chidsey


  • 1 pound of boneless skinless chicken breasts (or thighs)
  • 4 cups low sodium chicken broth
  • 1 tablespoon cumin
  • 2 teaspoons onion powder
  • 2 teaspoons minced garlic
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 bay leaves
  • 1 cans can diced green chilis
  • 2 cans cans Great Northern White beans or 4 cups cooked white beans
  • Optional Toppings: Sour cream, Greek yogurt, shredded montery jack or cheddar cheese, feta cheese, salsa verde, tortilla chips


  • Place all the ingredients into crock-pot except for toppings. Give a quick stir. Cook on low for 8 hours or high for 4 hours.
  • Discard the bay leaves and remove the chicken to shred/cut into bite size pieces and return to soup.
  • Top with your favorite toppings.
  • My personal favorites are Greek yogurt and salsa verde.
Nutrition Facts
Slow Cooker White Chicken Chili
Amount Per Serving
Calories 141 Calories from Fat 18
% Daily Value*
Fat 2g3%
Cholesterol 29mg10%
Sodium 317mg14%
Potassium 544mg16%
Carbohydrates 14g5%
Fiber 3g13%
Protein 16g32%
Vitamin A 20IU0%
Vitamin C 0.8mg1%
Calcium 59mg6%
Iron 2.6mg14%
* Percent Daily Values are based on a 2000 calorie diet.
I would love to know how you enjoy this recipe!Snap a picture and tag #amindfullmom on Instagram or Facebook - I would love to see!