Baked Egg Rolls are crispy and crunchy--just like deep-fried, just much lower in fat and calories! Packed full of sauteed vegetables, this recipe for Egg Rolls allows you to enjoy a healthier spin on an Asian favorite.
• OIl • broccoli slaw • edamame • green onions • grated ginger • garlic • soy sauce • rice wine vinegar • egg roll wrappers • cooking spray