Sweet Potato

Casserole

Made with earthy sweet potato puree, warming spices, rich maple syrup, and a crunchy oat crumble, this dairy-free, egg-free, gluten-free sweet potato casserole is not only allergy-friendly, it is truly the best recipe for Sweet Potato Casserole.

what you need:

• sweet potatoes • apple juice concentrate • pure maple syrup • ground cinnamon • grated nutmeg • vanilla extract • salt For Topping: • rolled oats • chopped nuts walnuts or  pecans • coconut oil or vegan butter • maple syrup • ground cinnamon • grated nutmeg

Make the sweet potato filling and transfer it to a prepared baking dish.

step 1

Make the oat topping next.

step 2

Sprinkle the crumble over the sweet potato mixture.

step 3

Bake and serve.

step 4

"This was absolutely delicious! Definitely going to make again soon."

--Marsha

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