MULLED CIDER

homemade

This Mulled Cider is made with apple cider, pineapple juice, fresh cranberries, cranberry juice, fresh orange slices, ginger, cinnamon, allspice, nutmeg, and cloves.

Using an unfiltered coffee filter or piece of cheesecloth, place cinnamon sticks, allspice, cloves, and ginger. Tie off with butcher twine.

1

Combine apple cider, pineapple juice, cranberry juice, orange slices, nutmeg, and cranberries in a slow cooker. Add the mulling spices.

2

Cook on low for 4-6 hours or on high for 2-3 hours. Remove spice satchel and discard. Serve warm.

3

--Reader Review

5

I am always a fan of anything that I can dump into the crockpot and walk away from! I love that this is so festive and delicious for the holiday season!