How To Cook A


This simple process for cooking a turkey will produce a delicious, juicy, tender, roasted turkey that will wow your dinner guests!

what you need:

• whole turkey • turkey brine (optional) • canola oil • kosher salt & pepper • onion • apple • celery

Thaw the turkey if needed. Brine it, if desired.

step 1

Optionally place the vegetables and fruit in the cavity of the turkey. Brush the skin liberally with canola oil. Sprinkle the turkey with salt and pepper if you did not brine it.

step 2

Now, roast your turkey. Then, remove from the oven and tent it with foil.

step 3

Allow the turkey to rest before carving and serving.

step 4

"Such great tips! Brining made a big difference in the juiciness of the turkey - thanks!"


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