INSTANT POT

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These Instant pot Scalloped Potatoes are the absolute best! Tender potatoes are smothered in a rich cream sauce and pressure cooked to perfection for an absolutely irresistible side dish.

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what you need:

• YUKON GOLD POTATOES • BUTTER • FLOUR • BROTH • HALF AND HALF • KOSHER SALT • PEPPER • NUTMEG • THYME • GARLIC POWDER • CHEESE (OPTIONAL)

Prepare the cream sauce on the stove, adding in up to 1 cup of cheese if desired.

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Layer thinly sliced potatoes with the prepared sauce in a buttered 7x3-inch pressure safe-dish. Top with additional cheese.

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Cover with foil and pressure cook in prepared instant pot.

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Broil or use an air fryer lid to brown the cheese if desired.

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click here

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INSTANT POT

SCALLOPED potatoes

These Instant pot Scalloped Potatoes are the absolute best! Tender potatoes are smothered in a rich cream sauce and pressure cooked to perfection for an absolutely irresistible side dish.

what you need:

Prepare the cream sauce on the stove, adding in up to 1 cup of cheese if desired.

step 1

Layer thinly sliced potatoes with the prepared sauce in a buttered 7x3-inch pressure safe-dish. Top with additional cheese.

step 2

Cover with foil and pressure cook in prepared instant pot.

step 3

Broil or use an air fryer lid to brown the cheese if desired.

step 4

click here

for the full recipe!

find more easy and healthy recipes on:

More Holiday Favorite Recipes