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WITH APPLES

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PORK ROAST

SLOW COOKER 

INGREDIENTS NEEDED

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pork loin roast, apple, onion, apple cider, mustard, kosher salt, garlic powder, onion powder, coriander, dried thyme

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Cut 6-8 3 inch slits in pork roast. In each slit, place an apple slice. Combine spices and rub all over pork.

1

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Place pork in slow cooker. Around pork roast, lie the remaining apple slices and onions.

2

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Mix together the mustard and cider and pour into slow cooker.

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3

 Cook on low for 8-10 hours or high 4-6 hours.

4

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To serve: remove pork from slow cooker. Strain out onions and apple from broth and shred or slice pork and serve with strained braising liquid.

5

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This is the BEST Crock Pot Pork Roast recipe ever! Pork loin is stuffed with apples, coated in a savory dry rub, and then braised in the slow cooker with a tangy mustard and cider sauce. This Slow Cooker Pork Roast will become a family favorite in no time!

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I made this for this evening. It smelled incredible all afternoon and was a huge hit! Thank you for this simple and delicious recipe. It will go on regular rotation.

--Jill (Reader)

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AMINDFULLMOM.COM