stir-fried chicken &

bok choy

Chicken and Bok Choy stir-fry is full of chicken, veggies, and a sweet and spicy sauce and comes together in just 15 minutes!

what you need:

FOR THE SAUCE: • HONEY • GINGER • GARLIC • SOY SAUCE • RICE WINE VINEGAR FOR THE STIR FRY: • SESAME OIL • CHICKEN BREAST • BOK CHOY • CARROTS • GREEN ONIONS • SESAME SEEDS • CILANTRO

Stir together stir fry sauce ingredients. Set aside.

step 1

Heat sesame oil. Add in chicken and cook. Add in bok choy, carrots, and green onions. Stir.

step 2

Add into the sauce and cook. Serve.

step 3

--Nan

"Very simple and easy. I added mushrooms and it turned out great."

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