new york

strip roast

Step-by-step directions on how to make a New York Roast that is seasoned and roasted to tender, juicy perfection and paired with an au jus on the side.

what you need:

• New York Strip Loin Roast • garlic • peppercorns • thyme leaves • kosher salt • olive oil for the Au Jus: • low-sodium beef stock • Brandy • black pepper • garlic • kosher salt • fresh thyme

Start by preparing the spice rub and seasoning the New York Strip Roast.

step 1

Roast the steak.

step 2

Then, make the Au Jus.

step 3

Let the New York Strip roast rest. Slice and serve with au jus.

step 4


"I made the herb paste by using a garlic press and mixed in the other paste ingredients by hand. I baked it right away without letting it sit in fridge. So delicious - crust was awesome and it really made the roast extra special. Thanks for the recipe!"

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