creamy pierogi

lasagna

Pierogi Lasgana is made with leftover mashed potatoes, cheese, and lasagna noodles, for a comforting, creamy potato lasagna that tastes like pierogis.

what you need:

• Butter • Lasagna Noodles • Mashed Potatoes • Broth or Milk • Cheddar Cheese • Bacon

Cook lasagna noodles. Drain and set aside. Microwave leftover mashed potatoes. Layer heated mashed potatoes, cheese, and noodles.

step 1

Finish with potatoes, cheese, and bacon.

step 2

Bake and let cool. Serve.

step 3

--Bon

"I made this successfully with no boil lasagna noodles. Came out perfectly. Lazy Day Perogies getting even lazier!"

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