Homemade Old Bay Seasoning
This Homemade Old Bay Seasoning Recipe is the perfect substitute for McCormick's famous blend. Made with a unique blend of spices, Old Bay Seasoning is perfect on seafood, roasted vegetables, and so much more!
Servings: 16
Ingredients
- 2 tablespoons celery seed
- 2 tablespoons paprika
- 2 teaspoons salt
- ½ teaspoon black pepper
- ⅛ teaspoon cayenne pepper
- 2 teaspoons ground dry mustard
- ¼ teaspoon nutmeg
- ¼ teaspoon ground cinnamon
- ¼ teaspoon ground ginger
- ⅛ teaspoon ground cloves
Instructions
- Combine 2 tablespoons celery seed, 2 tablespoons paprika, 2 teaspoons salt, ½ teaspoon black pepper, ⅛ teaspoon cayenne pepper, 2 teaspoons ground dry mustard, ¼ teaspoon nutmeg, ¼ teaspoon ground cinnamon, ¼ teaspoon ground ginger, and ⅛ teaspoon ground cloves. Mix until evenly distributed.
- Transfer to an airtight container and store for 6 months up to 1 year in a cool, dark pantry.
Notes
Feel free to use less salt if on a reduced-sodium diet.
Use fresh spices for the most authentic flavor.
Nutrition
Calories: 6kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 293mg | Potassium: 30mg | Fiber: 1g | Sugar: 1g | Vitamin A: 437IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg
