Adobo Seasoning
Adobo Seasoning is an all-purpose flavorful seasoning blend used to enhance the flavor of meats, marinades, vegetables, and more.
Servings: 16
Ingredients
- 2 tablespoons kosher salt
- 1 tablespoon paprika
- 1 tablespoon white pepper or black pepper
- 2 teaspoons onion powder
- 1 teaspoon oregano
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 teaspoon tumeric
Instructions
- In a medium bowl, combine 2 tablespoons kosher salt, 1 tablespoon paprika, 1 tablespoon white pepper, 2 teaspoons onion powder, 1 teaspoon oregano, 1 teaspoon cumin, 1 teaspoon chili powder, 1 teaspoon tumeric together until everything is well distributed.
- Transfer the mixture to an airtight container or jar, to keep the moisture out of the seasoning, and store it in your pantry for up to 6 months.
Notes
Lower Sodium: Feel free to cut the salt in half or omit it completely if needed.
Garlic Lover: Add 1 teaspoon of garlic powder if you like the flavor of garlic in your seasoning.
Nutrition
Calories: 5kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 875mg | Potassium: 22mg | Fiber: 0.4g | Sugar: 0.1g | Vitamin A: 256IU | Vitamin C: 0.2mg | Calcium: 7mg | Iron: 0.4mg
