In a small mixing bowl, combine ½ cup dried onion flakes, 1 teaspoon onion powder, 1 teaspoon garlic powder, 1 teaspoon dried parsley, 1 teaspoon kosher salt, ½ teaspoon celery seed, and ½ teaspoon black pepper.
Transfer the mixture to an airtight container and store in a cool, dark place (like the pantry or spice cabinet) for up to 6 months.
To replace a 2 ounce packet of Lipton Onion Soup Mix, use ¼ cup of this homemade blend.
Notes
Yield: This recipe yield 2 packets of Dried Onion Soup. Nutritional Note: The sugars come from the natural sugars in the onions.