Copycat GhiraRdelli

fudgy brownies

Incredibly rich, fudgy, and easy to make, you will permanently ditch the boxed brownie mix after making these Copycat Ghirardelli Brownies.

what you need:

• cocoa power • flour • chocolate chips • Salt • BAKING POWDER • EGGS • VANILLA • BUTTER • SUGAR • ESPRESSO POWDER

In a small saucepan, melt the butter with the sugar and espresso powder.

step 1

Sift the flour, cocoa, baking powder and salt together. Mix in the chocolate chips.

step 2

Add the eggs, butter mixture and vanilla and fold together. Transfer to a prepared baking dish.

step 3

Bake the brownies until just set. Let cool before slicing and serving.

step 4

"These brownies were decadent and delicious! I doubled the recipe and used a 9x13 pan, which worked perfectly."

--Jeanne

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