Made gluten-free, dairy-free, and vegan, this recipe for Sweet Potato Casserole is sure to impress, while being just as delicious as the classic version.
An Old Fashioned Bread Stuffing is a classic recipe for stuffing made with bread cubes, sauteed onions, celery, and butter.
A from scratch Green Bean Casserole made with fresh green beans, creamy mushroom sauce, and a homemade "fried" onion topping.
Butternut Squash Salad is the BEST salad to make with seasonal fall produce. Roasted butternut squash, sweet pears, tart dried cranberries, sharp feta, and a fresh Apple Cider Vinaigrette marry together to create a simple, healthy salad that is filled with robust flavors.
This recipe for Homemade Mashed Potatoes is the ultimate recipe for preparing creamy, buttery, fluffy, classic mashed potatoes. The results are truly perfect.
This recipe for Corn Casserole replaces the box of Jiffy with a homemade corn muffin mix. But don't worry, it still only takes minutes to make and results in a Corn Casserole that is just as delicious as the classic.
Made with sauteed celery and onions and cubed bread, this Instant Pot Stuffing is rich, buttery, and super easy to make.
This is an easy recipe for creamy, buttery slow cooker mashed potatoes that are seasoned with garlic and parmesan.
Baked Butternut Squash becomes an impressive dish when stuffed with parmesan and butter.
A simple quinoa salad made with roasted squash, tart cranberries, and tangy pumpkin dressing.