This post was sponsored by Starbucks as part of an Influencer Activation. I received compensation and complimentary products to facilitate my review.
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Do you ever have a flash back to memories from your past?
For me it has always been smells that transport me vividly back into time. Every time I drink Chai tea, I immediately remember my first experience with it. My friend and I met at a coffee shop while we were at college and she ordered a Chai Latte. I spun my head around at her so fast–Why aren’t you getting your normal Caramel Chocolate Latte?! I was shocked and confused. We were both obsessed with our decadent chocolaty treat.
Turns out, she had a new love. Chai Latte. She told me to take a sip of hers and while I was prepared to turn my nose up, I quickly regretted my order and was wishing I was indulging in my friend’s latte. The Chai Latte was full of warming sweet and spicy flavors like cinnamon, nutmeg, cardamom and vanilla. It was creamy and rich and perfectly sweet. I was hooked. And so began my love affair with Chai Lattes.
And let’s face it TAZO Chai Latte, is simply the best out there.
Good news–you can now have it at home with the push of a button. NEW TAZO® Chai Latte K-Cup® pods, made from milk, tea leaves and spices are available for you to purchase and brew at home with the touch of a button!! WhooHoo!!
Trust me, TAZO® Chai Latte K-Cup® pods are delicious enjoyed as it, but they are equally as good when brewed up over oats! It is a flavorful way to start the day and a little way to have an exotic escape to India.
- 1 TAZO® Chai Latte K-Cup® pod (original or spiced vanilla)
- ½ cup quick-cooking oats
- 2 teaspoons ground flax seed (optional)
- Place oats, flax seed, and the packet from your TAZO® Chai Latte (labeled Step 1) into large mug Place mug under your Keurig® brewer .
- Add the TAZO® Chai Latte K-Cup® pod to the brewer and hit brew (set for standard size mug). Stir well and let sit for 1-2 minutes.
And for more great ways to enjoy your TAZO® Chai Latte K-Cup® pods, check out NY Times Bestselling author and host Padma Lakshmi’s recipe pairings. They are all tasty! And to find out more at TAZO.com/chai