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    Bellini Cocktail

    Beverage Recipes December 16, 2022 | By Kristen Chidsey | 10 Comments | *This post may contain affiliate links. Read my disclosure policy.

    Jump to Recipe
    Perfect classic bellini recipe with fresh peach puree.

    A Bellini Cocktail is a sweet, yet crisp cocktail that is incredibly simple to prepare with a jaw-dropping presentation. 

    Whether toasting to the new year, relaxing on a lazy summer evening, or entertaining for brunch, a Bellini is a perfect accompaniment.

    2 bellinis next to bottle of prosseco


    What is a Bellini Cocktail?

    A Bellini is an Italian cocktail that is made with peach puree and prosecco.

    This incredibly simple cocktail is one of my all-time favorites! Not only is it incredibly easy to prepare, but a Bellini Cocktail also tastes divine!

    The fresh peach puree adds just the right amount of sweetness to the drink, balancing out the crispness of the prosecco. But it also adds a creamy, slightly thick consistency to the cocktail, which results in a luxurious mouthfeel.

    This classic Italian cocktail is often reserved for holiday celebrations, but as this recipe comes together so effortlessly, I believe it is worthy to be enjoyed year-round!

    Key Ingredients

    A Bellini is made with prosecco and peach puree. I have seen recipes using peach nectar, but for the BEST version of this cocktail, the homemade peach puree is the way to go! Not only will it add the ultimate peach flavor and rich texture to your Bellini, but it also is pretty easy to make.

    • Peach Puree: For the peach puree technically you will need peaches, lemon juice, and sugar. In the summer months, when peaches are in season, I recommend using fresh ripe, Eastern peaches. Otherwise, frozen peach slices work beautifully.
    • Prosecco: Because bellinis are an Italian cocktail, they are classically made with prosecco instead of champagne. The difference between the two sparkling wines is subtle, and therefore feel free to interchange if desired.

    How to Make Peach Puree

    The peach puree comes together super quickly and can be made up to 5 days in advance, which is perfect for entertaining purposes.  

    • If using fresh peaches, peel the peaches, remove the pit, and slice them into thick slices.
    • Place the fresh peach slices, or defrosted frozen peach slices into a blender or food processor fitted with an s-blade.
    • In a small bowl, combine hot water with sugar and whisk until dissolved, to form a simple syrup. You want your sugar to be fully dissolved so that your peach puree will not be gritty. If needed, heat for 10-15 seconds in the microwave to help the sugar dissolve.
    • Add the sugar mixture and fresh lemon juice to the blender and blend until smooth.
    • It is absolutely CRUCIAL to strain the puree. That way any solids will be discarded and the bellini will be smooth and creamy. No one wants lumps in a cocktail!
    • Once prepared, refrigerate the puree until chilled.
    Peach Puree in mesh strainer next to blender.

    How to Make a Bellini Cocktail

    Once your peach puree is made, this cocktail couldn't be any easier to prepare!

    • Place 2 tablespoons of the peach puree into a champagne flute.
    • Top with chilled prosecco.
    • Gently stir to combine and serve immediately.
    Two glasses of peach bellini with prosecco in the background.

    Serving Suggestions

    This classic Italian cocktail is often reserved for holiday celebrations, but this easy bellini recipe comes together so effortlessly, I believe it is worthy to enjoy year-round and is especially delightful when made with fresh peaches.

    • Serve Bellini Cocktails in place of mimosas at brunch. They are delicious when paired with a Breakfast Casserole, Quiche, or French Toast Casserole.
    • Add Bellinis to your cocktail party menu, alongside Antipasto Skewers, Bacon Wrapped Dates, and Bruschetta.
    • Serve Bellinis with Shrimp Scampi Pasta or Chicken Piccata for a delightful meal.

    More Cocktail Recipes

    • Easy Mulled Wine
    • Blackberry Mojitos
    • Watermelon Sangria
    • Homemade Eggnog

    If you enjoyed this simple recipe for a Bellini Cocktail, I would love for you to leave a review and comment below.

    Two glasses of peach bellini cocktails next to fresh peaches and prosecco.

    Bellini Cocktail

    Made with sweet fresh peach puree and prosecco, this Peach Bellini is a sweet, yet crisp cocktail that is incredibly simple to prepare and has a jaw-dropping presentation. 
    5 from 10 votes
    Print Pin Rate
    Course: Beverage
    Cuisine: Italian
    Prep Time: 10 minutes minutes
    Chill: 30 minutes minutes
    Total Time: 40 minutes minutes
    Servings: 6
    Calories: 176kcal
    Author: Kristen Chidsey

    Ingredients

    • 3 cups sliced peaches about 3-4 medium peaches
    • 1 tablespoon fresh lemon juice
    • 1 tablespoon hot water
    • 1 teaspoon sugar
    • 1 (750ml) bottle prosecco sparkling wine chilled
    Prevents your screen from going dark while preparing the recipe.

    Instructions

    • In a small bowl, whisk together the hot water and sugar until the sugar is dissolved. If needed, microwave the mixture for 10-15 seconds to help the sugar fully dissolve.
    • Wash and peel the fresh peaches, remove the pit, and slice or dice into large chunks.
    • Combine the peaches, sugar water, and lemon juice in a blender and blend until smooth. Strain this mixture over a large bowl, using a fine-mesh strainer to remove any solids. Refrigerate the puree until fully chilled, or up to 5 days.
    • To assemble the cocktails, stir the peach puree and then add 2 tablespoons of the peach puree into a champagne glass. Top with chilled prosecco. Gently stir and then serve immediately.

    Equipment Needed

    • Blender
    • fine mesh strainer

    Notes

    Peaches: Feel free to use defrosted, frozen peaches in place of fresh peaches. 
    Sugar: If you have really ripe, sweet peaches, feel free to omit the sugar or if the peaches are underripe or not very sweet, feel free to increase the sugar slightly. 
    To make in advance: Prepare the peach puree up to 5 days before intending to serve. Store the puree in a sealed container in the refrigerator for up 5 days. Mix well before assembling the bellinis. 

    Nutrition

    Calories: 176kcal | Carbohydrates: 49g | Protein: 4g | Sodium: 1mg | Potassium: 878mg | Fiber: 5g | Sugar: 37g | Vitamin A: 1506IU | Vitamin C: 38mg | Calcium: 28mg | Iron: 1mg
    Liked this Recipe? Tag me Today!Snap a picture and tag #amindfullmom on Instagram - I would love to see!

    This post was originally published in 2020 and updated in 2022.

    « Peanut Butter Blossoms
    Sour Cream Coffee Cake »

    About Kristen Chidsey

    Hi, I am Kristen, creator of A Mind "Full" Mom. I believe that making a wholesome family meal does not need to be hard or expensive! I love nothing more than to share with you delicious solutions for your hungry family.

    Reader Interactions

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    1. Ramona D

      January 13, 2023 at 6:51 am

      5 stars
      I never knew how easy these are to make! My new cocktail for 2023!

      Reply
    2. JL

      January 02, 2023 at 9:22 am

      5 stars
      This is definitely a crowd-pleaser! This bellini cocktail is beautifully served, everyone loves it! It's a tasty cocktail that anyone would want. Highly recommended!

      Reply
    3. Sharina

      December 26, 2022 at 9:34 am

      5 stars
      I'm so glad I've seen this cocktail recipe before New Year's Eve celebration. It's a flavorful cocktail and an aesthetic display for our table setting.

      Reply
    4. Noelle

      August 20, 2020 at 12:27 pm

      5 stars
      This was delicious! I love anything peach so this is right up my alley! Thanks for sharing 🙂

      Reply
      • Kristen Chidsey

        August 21, 2020 at 7:41 am

        Nothing beats peaches 🙂 Glad you enjoyed Noelle.

        Reply
    5. Jessica Formicola

      August 20, 2020 at 11:00 am

      5 stars
      I made one of these last night after dinner and man oh man, was it delicious! Super refreshing and perfectly sweet!

      Reply
      • Kristen Chidsey

        August 21, 2020 at 7:41 am

        Cheers to a great ending! I am happy to hear you enjoyed!

        Reply
    6. Krystle

      August 19, 2020 at 9:01 pm

      5 stars
      This is my new favorite cocktail, everyone at my book club just went crazy over it too.

      Reply
    7. Linda

      August 19, 2020 at 4:21 pm

      5 stars
      Bellinis are one of my favorite cocktails too! And, since I just moved to Georgia and am enjoying my first peach season here, this version got its initial run. And we just couldn't get enough of them! I had the peach puree on a Prosecco bar with Grand Marnier and Chambord and it actually won the day. Now I have to make some more for just me. 🙂

      Reply
      • Kristen Chidsey

        August 19, 2020 at 4:53 pm

        Oh nothing beats Georgia Peaches Linda! Enjoy!

        Reply

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    Perfect classic bellini recipe with fresh peach puree.

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